Note on Pre-requisites: Students must receive a passing grade in a pre-requisite before enrollment. 2. Earning a Master in Food and Beverage Studies benefits students by helping them develop the managerial and communication skills necessary for them to thrive. Some schools offer master's degree programs in hospitality management. Here are the top ten culinary concept trends from the survey: 1. Web. If you aspire to create memorable experiences for dining guests and have the passion and drive to work hard to achieve results, Centennial College's Food and Beverage Management program is for you. Program Overview. The BLS predicted that employment for food service managers would decline three percent from 2010-2020. Of course, the classic skills will always hold true, too, so you'll want to make sure that your food and beverage management degree teaches you fundamentals like sanitation and safety, operations management, customer service management, and strategic planning. These programs aim to develop students' practical skills by teaching them the theoretical foundations of hospitality industry management. In JWU’s Culinary Arts and Food & Beverage Industry Management bachelor’s degree program, you can hone your culinary expertise while developing the business, managerial and critical thinking skills you’ll need to succeed. Bachelor's Degree in Hospitality Management - Food and Beverage. With the myriad tasks that food and beverage managers face on a daily basis, it's important to acquire the right skill set. Food & Beverage Fundamentals Food & Beverage Management A.S. The listings below may include sponsored content but are popular choices among our users. © All Star Directories, Inc. All Rights Reserved. When you choose to earn a Chicago food and beverage management degree at Kendall College, you will learn how to turn a profit while developing popular food and beverage options. © copyright 2003-2020 Study.com. The programme focuses on the Food & Beverage industry with a trans-national approach, and cover all the fundamental competences needed to succeed in this sector. It provides students with a background in food and beverage management and costs, including an updating and/or upgrading of skills for workers already holding industry jobs. Hyper-local, meaning restaurants will produce their own gardens, beer brewing, etc.2. Study.com College Advisor that can help you compare costs and options. Veggie-centric and vegetable forward cuisine, meaning fresh produce is the star of the dish4. Knowing what's trending in the field helps food and beverage managers stand out from the crowd and bring new and exciting culinary experiences to their customers, too—and they're also topics aspiring or current students in these fields should be aware of, too. This curriculum is designed for students seeking employment in the food industry. Associate of Food and Beverage Management: Degree Overview The curriculum of an Associate of Applied Science in Food and Beverage Management degree program covers all … Applicants need to have completed undergraduate courses in finance, accounting, business, food production or marketing prior to starting their graduate courses in hospitality management. Students also learn the research methods used to measure the effectiveness of hospitality management strategies and often complete a thesis. Food and beverage management forms part of the hospitality industry, and is focused on: Managing the daily food- and beverage-related operations in hotels, restaurants, cafeterias, catering companies, schools, hospitals, and other similar establishments. And you’ll be pushed, challenged, and, above all else, supported by experienced faculty* whose only goal is to help you start a career where you do what you love. Applicants interested in these food and beverage management programs must have completed undergraduate work in a related field. Environmental sustainability5. Earn Transferable Credit & Get your Degree. Sustainability, Nutrition are Part of Food and Beverage Management Degree Programs, Restaurant Management Career Resource Center, That's the Spirit: Wine and Spirits Manager Careers, Become a Desirable Job Candidate by Attending Restaurant Management School, Hotel and Restaurant Management Salary Info, Outlook for Restaurant and Hospitality Jobs, Take a Hands-On Approach to Your Hospitality Degree, Get the Right Hospitality Management Training: A Department Chair Offers…, Restaurant Management Tips: 5 Tips for Success, Leadership, management, and organizational abilities, An eye for detail, especially when it comes to numbers, Excellent communication and customer service skills, The ability to stay calm and be flexible in a crisis, Plenty of energy to cope with both physical and mental demands, Continually updated knowledge of the field, New World Cuisine (Johnson & Wales University), Contemporary Healthy Foods (Cornell School of Hotel Administration), Introduction to the Hospitality Industry and Industry Trends (The Art Institute of Pittsburgh, Religion, Diet, and New Food Trends (The Art Institute of California – San Diego). 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