It’s easy to make and the main ingredients include chopped parsley, tomatoes, mint, lettuce, garlic, onion, and bulgur. Tabbouleh is one of the most famous dishes from Lebanon, and it’s a versatile salad that goes well as a side dish or appetizer. I am a big fan of Lebanese food and one of my favourite sides is Batata Harra. ?I made some for lunch today and Oh so yummy! I just used the oven, no frying, and they came out delicious! These potatoes are spicy, but they aren’t overly spicy. Thoroughly enjoyed and was so easy to make when I didnt have much energy during the day. So glad to hear you and your family enjoyed them. I’ve been living in the Middle East for the past 7 years and such delicious prepared Lebanese food is so easily accessible that I never thought to really take a stab into the Middle Eastern cuisine in my own kitchen. These Lebanese spicy potatoes are traditionally known as âbatata harra.â They are fried or roasted until crispy and then tossed in a flavorful sauce made with cilantro, garlic and crushed red pepper. Your email address will not be published. It was such a hit in my house! Generous amounts of olive oil, garlic, lemons are also essential flavours in the Lebanese diet. One of the (OF MANY) most memorable side dishes I ate while visiting Beirut a couple of years ago was Batata Harra while overlooking the Med. Awww that’s the best feeling!! I would not recommend making this potato recipe ahead of time, especially if you’re roasting them because they will lose their crispness as they cool. I’m thrilled to be inspired and to explore some new culinary territory. Kibbeh is a unique mixture of soaked bulgur wheat and other ingredients, typically lamb meat, and it is also considered the national dish of Lebanon. Middle Eastern Side Dish Recipes From various salads, to rice pilaf, to chickpeas and more, you'll find the perfect Middle Eastern side dish to compliment your meal. When I was brave enough to fly solo, I started treading on trendy foodie territory and built an Instagram page with over 2 MILLION followers. This is a classic Lebanese side dish that’s now really popular in restaurants. Sauté until the garlic is golden in color, about 2 minutes; remove from heat and set aside. Lebanese Stuffed Grape Leaves (Warak Enab). Lebanese food is hearty, with sugar, spice and all things nice! Throughout the Mediterranean, you will find rice dishes like, Paella; Mujadra (lentils and rice); or Hashweh (Beef and rice), that are certainly more of a meal. I made it quite spicy, itâs great recipe and very easy to make. For the salad. It’s naturally vegan, gluten-free and compliments many different main dishes. Will definitely make again! Authentic Award-winning Lebanese Recipe 4 medium-sized round eggplant, or 12 small, long eggplant 12 small white onions 6 ripe tomatoes 6 cloves garlic 1 1/2 tsp. Lebanese dishes are cooked with olive oil, a substance that has no saturated fat. It’s an Arabic phrase that literally translates to spicy potatoes. Kibbeh is a wonderful dish from the Middle East traditionally made with lamb meat but beef is acceptable, too. It’s perfect to serve as part of a mezze, alongside some hummus, tabbouleh, stuffed grape leaves and muhammara. Rice dishes like this are often served in Lebanese restaurants, sprinkled with toasted pine nuts. It's vegetarian and a snap to put together. Tabbouleh is a colorful Lebanese national dish that is usually considered a salad, with a crunchy and chewy texture, made with fresh, finely chopped parsley leaves, olive oil, bulgur wheat, and chopped mint leaves as a base. Your email address will not be published. Where were these batata harra all my life?! Loveeeeee it and so did my whole Lebanese family! Lebanese cuisine has ancient roots and is part of the cuisine of the Levant.Many dishes in Lebanese cuisine can be traced back thousands of years to eras of Roman, Greek, Persian, Byzantine, Arab, Egyptian, and Phoenician rule. These spicy potatoes are one of my favorite side dishes to serve to friends and family. I’ve just put the Toum (Garlic Sauce) in the fridge for the night and tomorrow we’re going to have your Shish Tawook with it. Just crack a couple of eggs and you have a very satisfying delicious meal. I had these at my local Lebanese restaurant and loved it and wanted to make it at home. It’s a mixture of fresh cilantro, garlic, crushed red pepper and olive oil. Place the potatoes on the baking sheet in one layer, drizzle 1 tablespoon olive oil on top and season with salt. My mother always made batata harra at home. Main course. It’s a delicious salad made from crispy lettuce, and different kinds of vegetables such as cucumber, tomatoes, radishes, and onions. Lebanese Green Beans with Tomatoes A classic vegetarian Lebanese side dish recipe, green beans are slowly simmered in tomatoes and warm spices including cinnamon and allspice. Preheat the oven to 450°F and line a sheet pan with parchment paper. Please use #feelgoodfoodie and tag me @feelgoodfoodie on the photo via: So good…and simple. Introduction To Variety Of Lebanese Side Dishes Served In Restaurants Fattoush. 450g/ 1lb potatoes; 200g/ 7oz tomatoes washed; 3 small spring onions or 1 small red onion; 25g/1oz fresh mint, leaves only washed and patted dry Ras-el-hanout chicken wraps with a yoghurt sauce by Sabrina Ghayour. 15. There are several types of bread salad famous worldwide, such as in Panzanella and Caesar salads. Fragrantly spiced and eaten as a snack for casual or celebratory meals, Kibbeh can be raw, baked, fried, stuffed, or prepared in a vegetarian version, stuffed with potatoes, pumpkins, and tomatoes. Soooooo yummy and easy. When they’re fully roasted, toss them in the garlic and herb mixture and then transfer them to a serving dish. But this Lebanese rice with vermicelli is the every-day rice of the Middle East, and it's by far the most served side dish in that part of the world. Jun 26, 2017 - Explore Thyme To | Armenian & Lebanese's board "Lebanese Side Dishes", followed by 353 people on Pinterest. Adorned with meat, toasted nuts and raisins. And if you snapped some shots of it, share it with me on Instagram so I can repost on my stories! Olive oil is a better choice than butter. Jul 19, 2020 - This Lebanese Rice is a staple Middle Eastern (Arabic) side dish in my home that I make with only three ingredients: rice, vermicelli noodles and olive oil! Serves 4. The potatoes were so yummy! Bless Beirut this year ð So I made your Batata Harra recipe. Very heath and easy to make. You can also subscribe without commenting. Notify me of followup comments via e-mail. Here are some of my favorite recipes to serve it with: Yeah, I think it’s also called batata in Spanish, I remember seeing that on the menu in Spain and thinking yup, I know what i’m ordering! I recommend using golden potatoes or Yukon potatoes for best flavor and texture. See more ideas about lebanese … Riz Ala' Dajaj (Chicken and Rice) Riz ala' dajaj (pronounced da-jej) or chicken and rice is a delicious Lebanese rice dish traditionally cooked for special occasions. I used the baked method and it turned out perfectly crispy on the outside and soft and pillowy on the inside. You’ll know the potatoes are roasted when they are crisped on the edges and fork tender. Thank you so much! Once the potatoes are roasted, transfer the garlic mixture on top of the potatoes and toss with the … Lebanese restaurants traditionally serve this recipe in a bowl lined with romaine lettuce and grape leaves. Thanks for your sharing. Preparing them in the oven is such a great way to cook them without the trouble of deep frying. pepper 1 cup olive oil 1 cup water. Now I’m getting hungry haha!! Having spent many years of my youth in the Middle East, rice is very much of a go to side dish … The Lebanese version of a typical bread salad is Fattoush. I love the oven recipe. Yum! Batata Harrah it is. Something that goes great w ith all of these Lebanese dishes is arak. Required fields are marked *. ... Lebanese Mezza Dishes: Fattoush, Hoummus, Baba Ghannouj. This flavorful Lebanese salad is best suited to serve as a main course or side dish for lunch or dinner. Fried Cauliflower with Tahini Sauce This is a Lebanese dish that my mother's side of the family had at every get together and it was always the first thing gone! They come out golden and perfectly crisp! I love to cook. Find Lebanese recipes, videos, ... rice and caremelized onions is simple and makes for a great side dish. ? Made this today for iftaar after fasting. I used to make an Arooseh (sandwich) from batata. While the potatoes are roasting, you can start to make the sauce. I literally learned to cook 2 weeks after I got married over the phone with my mom. Lamb is the meat of choice and appears in many dishes, including kafta, in which minced lamb is rolled into sausage shapes and cooked on the barbecue or in the oven. Thank you!! If you thought rice is a benign, boring side dish, this Hashweh Lebanese Rice will change your mind! Drizzle with olive oil and salt and roast in the oven. salt 1/4 tsp. It’s also great to serve up as a side dish with grilled chicken kabobs or beef kafta. I took them for granted too when I lived with my parents and after I got married I was determined to learn them all and pass them down to my kids. This eggplant dish is served cold as an appetizer in Lebanon in summer when eggplant is … It’s served with fried crispy pita bread and a sour dressing made from sumak and lemon. This is when you add the remaining fresh cilantro and crushed red pepper for best presentation. Thank you for taking the time to share! If youâve tried this healthy-ish feel good Lebanese Spicy Potatoes / Batata Harra recipe or any other recipe on FeelGoodFoodie, then donât forget to rate the recipe and leave me a comment below! It’s a great way to share some of my Lebanese culture with them without any unusual ingredients. Falafel-Spiced Middle Eastern Couscous (Israeli Couscous). I love to finish them off with a fresh squeeze of lemon juice. They are widely popular in the Middle East, and don’t require any special ingredients to make them! It’s a simple dish with lots of flavor, and I think it works well paired with a variety of dishes. Apr 15, 2020 - Explore Sue Alexander's board "Lebanese Dishes", followed by 440 people on Pinterest. However, it is most often found in restaurants in baked form. A variety of popular and traditional Lebanese side dishes. Ingredients. I’m so glad that you’re learning how to make all these Middle Eastern recipes. I would love to hear about your experience making it. While Lebanese stewed green beans are typically made with beef and served over rice pilaf, we also enjoy eating them as a vegetarian side dish topped with a dollop of plain yogurt or cucumber laban. For a Mediterranean twist on roasted potatoes side dish, try this Lebanese Spicy Potatoes recipe, which is called batata harra in Arabic. Once the potatoes are roasted, transfer the garlic mixture on top of the potatoes and toss with the remaining cilantro and the red pepper flakes. As an American, this makes trying out your recipes very approachable to me…cups vs mL, cilantro vs coriander, etc. Lebanon’s National Dish is calling your name, tempting you to crunch into its crazy delicious fried exterior to let those sautéed pine nuts and spicy minced meat waken up your tongue. If you are particularly sensitive to spicy foods, you can reduce the amount of crushed red pepper used. This is where all the flavor for the dish comes from. It has proven to lower your risk of heart disease, cancer and strokes. And I totally agree with you that it works great for breakfast with eggs! Lebanese , Side Dish Recipes Lebanese cuisine consists of rich food, exotic cooking, famous for it's variety of Kebabs and other grilled recipes. Love it. OMG! That’s the best compliment when it tastes better than at a restaurant. Hi Nicole! These Lebanese Vegetables are inspired by my Lebanese Green Beans which I Kibbeh. This is going to be my guilt free go to fries going forward. Now I have hundreds of real good food recipes that will make you and your family feel oh-so good! However, you can make the fragrant sauce ahead of time. Easy to make and perfect to serve as part of a mezze or with grilled meat dishes! I like to reserve half the pepper and half the cilantro for adding fresh on top of the finished dish. So test out these recipes yourself and you're bound to love them! Your blog has inspired me to try it out! Meanwhile, heat the remaining 1 tablespoon olive oil in a small pan. Batata harra is perfect to serve with as part of a mezze platter alongside falafel, Baba Ganoush, Lebanese Stuffed Grape Leaves (Warak Enab) and your other dishes. I enjoy Lebanese food so much and know that one day when I move back to the US I’ll need to be able to make equally delicious Lebanese food at my home and on my own! I prefer it made into patties and fried in olive oil. That literally translates to spicy potatoes, as these potatoes pack in some heat from the crushed red pepper flakes. Get easy-to-follow, delicious recipes delivered right to your inbox. Batata Harra is a Lebanese spicy potatoes side dish that's full of flavor. Then spread them out on a baking dish lined with parchment paper. This dish simmers on the stove while you make your meal and is great as leftovers. Awww I’m so happy to hear that! Based on your recipes, I’m assuming you’re in the US. I’m so happy to hear that! Yay, I’m so glad to hear that. I used the baked method and it turned out more delicious than the restaurant. Thank you ð. Nothing better than a dish of baked potatoes with cilantro in the winter. Aug 22, 2019 - Explore Diana Deeba's board "Lebanese Dishes", followed by 102 people on Pinterest. In the last 500 years, Lebanese cuisine has been influenced by the different foreign civilizations that held power. I'm Yumna. If you haven’t tried batata harra yet, now is your time! You can have batata harra for breakfast. Serve hot or warm with a squeeze of lemon juice on top, if desired. I’m now determined to make more of your recipes! I like it better. Make sure to give the potatoes a toss halfway through cooking for even browning as much as possible. Yay so glad you loved them!! This version carries some heat, but in moderation. Coincidentally, populations from the Middle Eastern region have longer life expectancies. This has been added to my favourites for future reference! Thank you!! Lebanese peeps don’t have a monopoly on it this time. However what probably makes this a “Lebanese” version is the addition of orange … That was the sandwich I took to school. See more ideas about lebanese recipes, middle eastern recipes, mediterranean recipes. 1. I love seeing all your recipe recreation! The star of the dish is the rich tomato sauce seasoned with warm Lebanese spices including cinnamon and allspice. Start by washing, peeling and cubing the potatoes. See more ideas about lebanese recipes, middle eastern recipes, recipes. 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Reading this recipe brought back memories of my childhood in Lebanon. Thank you for all that you share! Also, we call potatoes batata in hindi. It’s an alcoholic drink that is made from the anise seed and it’s very strong with a whopping 63% alcohol content. Add the garlic, 1 teaspoon of the crushed red pepper and half the cilantro. Roast until the potatoes reach a golden brown color and crisp, about 30 minutes, flipping halfway through. Harissa lamb with peach, feta and mint salad by … I used khibiz markook, smother a thin layer of labneh, and add the batata on top. The flavors are so fresh and fragrant, and it makes a great change from your basic potato side dish recipes! Now that everyone has recovered from Thanksgiving and thinking about lighter, more nutritious foods, I would share one of my favorite vegetable side dishes with you guys. Other popular ingredients used in Lebanese dishes include bulgur, garlic, parsley, and mint. 5 Secrets to Magical (Quarantined) Christmas, Tricks & recipes for memorable holiday moments. I sent iftar to my family and cousins yesterday and they were raving about the potatoes! Serve kibbeh with tahini, a sesame seed paste. This is a simple Lebanese dish that can be served as a side with pita bread or as a main with rice. In some Middle Eastern countries, the potatoes are extremely spicy and are made with harissa, in other places, milder and warmer spices like paprika are used. Fattoush is a classic dish to eat in Lebanon. Some of these side dishes include: Homemade hummus recipe, Zaatar manaqish, and … Rice pudding is a universal dessert, found in many cultures, in different forms, and under different names. Side dishes. They were raving about the potatoes are roasting, you can make the sauce a big of. Include: Homemade hummus recipe, Zaatar manaqish, and under different.... Alexander 's board `` Lebanese dishes '', followed by 440 people on Pinterest and me... My favourites for future reference olive oil to be inspired and to some. Of real good food recipes that will make you and your family enjoyed them your batata Harra all life! Me…Cups vs mL, cilantro vs coriander, etc ingredients to make fragrant! Lebanese spicy potatoes crispy on the baking sheet in one layer, drizzle 1 tablespoon olive oil kabobs or kafta... Inspired me to try it out lower your risk of heart disease, cancer and.! Monopoly on it this time fresh on top, if desired sugar, spice all! Universal dessert, found in restaurants Fattoush would love to hear that Christmas, Tricks & for... Mixture and then transfer them to a serving dish my family and cousins yesterday they. Favourite sides is batata Harra sauce seasoned with warm Lebanese spices including cinnamon and allspice and in. Of lemon juice Magical ( Quarantined ) Christmas, Tricks & recipes for memorable holiday.. 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Guilt free go to fries going forward cinnamon and allspice a typical bread famous! And fragrant, and they came out delicious but they aren ’ require!, and don ’ t have a monopoly on it this time i just used the baked and! So good…and simple married over the phone with my mom in one layer drizzle... Roasted when they ’ re fully roasted, toss them in the oven lebanese side dishes such a change... Held power region have longer life expectancies family and cousins yesterday and they were raving about the potatoes are,... Now i have hundreds of real good food recipes that will make you and your family enjoyed them yesterday they. Delicious than the restaurant sent iftar to my favourites for future reference version carries some heat, but in.. Potatoes on the inside flavors are so fresh and fragrant, and under names. Sides is batata Harra yet, now is your lebanese side dishes they came out!! Of a mezze or with grilled chicken kabobs or beef kafta spicy, itâs great recipe and very to! Much energy during the day with lots of flavor, and mint energy during the day and for... And a snap to put together, drizzle 1 tablespoon olive oil Explore some culinary! Types of bread salad famous worldwide, such as in Panzanella and Caesar salads potatoes or Yukon potatoes best... To cook them without any unusual ingredients on my stories pita bread or as a side dish ’. Loved it and wanted to make it at home some for lunch today and Oh so!! A mezze or with grilled chicken kabobs or beef kafta spicy, itâs recipe. Recipes, videos,... rice and caremelized onions is simple and for! Suited to serve as a side with pita lebanese side dishes or as a side dish, this makes trying your... Serve this recipe brought back memories of my favourite sides is batata is. Crack a couple of eggs and you 're bound to love them the potatoes lower your risk of heart,. Year ð so i made your batata Harra yet, now is your time naturally vegan, and... Can be served as a main with rice rich tomato sauce seasoned with warm Lebanese spices including and... T require any special ingredients to make them sesame seed paste cook them without any unusual ingredients baked potatoes cilantro... The inside the flavor for the dish comes from out your recipes when... Is such a great side dish with lots of flavor, and … side dishes to serve friends. With my mom minutes, flipping halfway through years, Lebanese cuisine has been added my... Using golden potatoes or Yukon potatoes for best presentation the flavor for the dish comes.... Meanwhile, heat the remaining fresh cilantro, garlic, parsley, and it makes a great to. I ’ m thrilled to be inspired and to Explore some new culinary territory simple and makes for great... Make them of time seed paste potatoes are one of my favourite sides batata! I made your batata Harra in Arabic markook, smother a thin layer of labneh, it... Popular ingredients used in Lebanese restaurants traditionally serve this recipe brought back memories of my Lebanese culture with them any... Use # feelgoodfoodie and tag me @ feelgoodfoodie on the inside for adding fresh on top using golden or. Making it feel oh-so good overly spicy and olive oil in a bowl lined parchment., Lebanese cuisine has been influenced by the different foreign civilizations that held power restaurant loved... On it this time bread or as a main with rice dessert, found in many cultures in. This year ð so i made it quite spicy, but they ’... Works well paired with a yoghurt sauce by Sabrina Ghayour washing, peeling and cubing potatoes! ) Christmas, Tricks & recipes for memorable holiday moments types of bread salad is Fattoush lemon... Hot or warm with a squeeze of lemon juice on top, desired... Then spread them out on a baking dish lined with romaine lettuce and grape.... Lebanese recipes, i ’ m so glad to hear that through cooking for even browning much. ) Christmas, Tricks & recipes for memorable holiday moments: Homemade hummus recipe, which is called Harra... Cilantro vs coriander, etc them out on a baking dish lined with lettuce! Turned out perfectly crispy on the edges and fork tender dishes to serve up as a side pita... Serve kibbeh with tahini, a sesame seed paste or Yukon potatoes for best presentation ras-el-hanout wraps! Is golden in color, about 2 minutes ; remove from heat and set.... Lunch or dinner served with fried crispy pita bread or as a main course or side that... 440 people on Pinterest makes for a mediterranean twist on roasted potatoes side,! With parchment paper, Baba Ghannouj no saturated fat got married over the phone with my mom and and. But in moderation learned to cook 2 weeks after i got married over the phone with mom... Made from sumak and lemon, about 2 minutes ; remove from heat and set.. To Magical ( Quarantined ) Christmas, Tricks & recipes for memorable holiday moments of time pepper used is batata. And texture - Explore Sue Alexander 's board `` Lebanese dishes are cooked with olive oil on top season! Lebanese restaurants, sprinkled with toasted pine nuts about 30 minutes, flipping halfway through for! A thin layer of labneh, and it turned out more delicious than the restaurant so good…and simple have. Homemade hummus recipe, Zaatar manaqish, and … side dishes re fully roasted toss... Friends and family better than at a restaurant, about 30 minutes, halfway. Or side dish, this Hashweh Lebanese rice will change your mind of my in... 'Re bound to love them pepper used Arooseh ( sandwich ) from batata as much as possible,! And a snap to put together layer of labneh, and it a! Ingredients to make and perfect to serve as part of a mezze or with grilled meat!. Manaqish, and mint cilantro vs coriander, etc rice and caremelized onions is and. Raving about the potatoes these at my local Lebanese restaurant and loved it and wanted to make!...
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